Penne Pasta Recipe with Tomatoes

Today we are presenting you with an easy breakfast recipe using Penne Pasta and Tomatoes.

Pasta is a very popular food and originated in Italy. Now a days Pasta is used almost every where in the modern world. There are different types of pasta available in the market. I have used ‘Penne’ Pasta in this recipe. Approximately 350 different types of pasta exist in the world. You can use this recipe in any kind of pasta, and it will turn very yummy.

Try this very simple, but delicious recipe with an Indian twist. Please see the video of how to make tasty penne pasta with tomatoes recipe below.

Penne Pasta With Tomatoes

B3S Recipe Videos

How to make delicious penne pasta with tomatoes

5 from 1 vote

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Prep Time 5 mins

Cook Time 15 mins

Total Time 20 mins

Course Breakfast, Snack

Cuisine Italian

Servings 4 people

Calories 200 kcal

Ingredients

  

1x2x3x

• 500 g Penne Pasta
• 1 No Ginger 1 inch length
• 2 Nos Onions Medium sized
• 2 Nos Tomatoes Medium Sized
• 1 tbsp Turmeric Powder
• 2 tbsp Chili Powder

Instructions

 

• Cook the Penne Pasta in the cooker
  
• Heat 2/3 tablespoon oil in a pan and when oil is hot, add chopped ginger and stir until it turns brown.
• Add onion slices and stir until it turns light brown. (Add salt to make this process easy)
• Now add 1 tablespoon turmeric powder and two tablespoons red chili powder and stir about 1 minute.
• Now add tomato slices into the pan and stir until it well cooked and become thick.
• Add the cooked Penne Pasta and cook for another 1 to 2 minutes.
• Garnish with coriander leaves and yummy Penne Pasta is ready.

Video

Notes

Yummy Penne Pasta is ready and please let me know what you think in the comments box.

Nutrition

Serving: 250gCalories: 200kcal

Keyword Penne Pasta Recipe, Pasta with tomatoes

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